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Emerging Foodborne Pathogens (Repost)
Posted By : cifra7 | Date : 08 Feb 2022 08:50:22 | Comments : 0

Emerging Foodborne Pathogens
Publisher: CRC Press | ISBN: 1855739631 | edition 2006 | PDF | 656 pages | 12 mb

A good starting point for any discussion on emerging foodborne pathogens is to describe what this term is taken to mean. For our purposes we have adopted a definition which draws on several earlier published versions (Morse, 1995; 2004) and classifies emerging pathogens as: those causing illnesses that have only recently appeared or been recognised in a population, or that are well recognised but are rapidly increasing in incidence
or geographic range.

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